Day: December 11, 2019
Urban Travel, Sustainability & Accessibility
FIVE STAR ACCOMMODATIONS IN AN HISTORIC PALAZZO IN THE HEART OF ROME’S CENTRO STORICO Unico Argentina Suites has the smallest ele…
An overview of sustainability at Dal
A new climate change operations plan was published by Dal’s Office of Sustainability. Here’s what Dal’s been doing for campus sustainability.
Aldi Set To Replace 12.5 Million Single Use Plastic Bags With Compostable Bags
Aldi is going green with its commitment to replace 12.5 million single use plastic bags with compostable bags by early 2020.
Survey: online retailers need to focus on pack sustainability
Almost a third of online shoppers surveyed by UK distributor of protective packaging Macfarlane, said they are prepared to pay more for sustainable packaging.
Thesis Opportunities “Circular economy for agri-food systems”
Thesis Opportunities “Circular economy for agri-food systems” The following thesis opportunities are co-supervised by Dr. Vivian Valencia (Farming Systems Ecology) and Dr. Oona Morrow (Rural Sociology Group) The circular economy is a hot topic these days, with innovations coming from the…
Schoonover Green Roof to Provide Educational Opportunities, Sustainability
Students may soon have the opportunity to grow plants on top of Schoonover Center, once construction of the green roof is completed.
Sustainability gets look-in for productivity planning in NSW
Green buildings and sustainable cities – news and views…
How CSR Training Aligns Companies on Sustainability Goals & Standards
By incorporating CSR training into your LMS, you’ll highlight your commitment to sustainability, while bolstering your recruitment, retention and training.
How MyMizu is creating community & fostering sustainability
Using the MyMizu app, people can locate places to get free water refills — from public drinking fountains to restaurants and other participating businesses.
4 operations trends around labor, design, sustainability and menu
NRN editors present their top restaurant industry predictions…
Nestlé Invests CHF45m A Year In Cocoa Sustainability
Nestlé is spending CHF45 million (€41.17 million) a year on efforts to source cocoa sustainably, the food company said, also citing progress in reducing child labou…
Dubai Airports to go single-use plastic free –
Eateries like Mcdonald’s and Costa Coffee are actively involved in this initiative……
Pinterest trend report spotlights sustainability for 2020
News industrie : Consumers are more likely to make environmentally friendly purchases in 2020, and this is true of many fields including fashion, says the Pinterest 100 report, which offers a glimpse of emerging trends for next year.
Schwarzkopf partners with TerraCyle to up sustainability
Hair care specialist Schwarzkopf has partnered with international recycling provider Terracyle to launch its free Schwarzkopf Recycling Program in the US.
Future cosmetic trends futurologist says reductionism and sustainability key
Consumer sentiment around consumption is shifting and the cosmetics industry must start reducing offerings and making sustainability a side effect, rather than selling point, says a futurologist.
Report: ‘Sustainability First’ a Key Fashion Industry Theme for 2020
McKinsey’s fourth annual “State of Fashion” report shows that the “sustainability first” theme will dominate fashion’s agenda in 2020.
Sustainability requires impact investing
Lidia del Pozo summarized the different social impact investment initiatives BBVA has put in place and explained how the bank espouses the full typology proposed by the EVPA model.
Smurfit Kappa unveils innovative new packaging portfolio to replace single use plastics in beverage packs
Packaging SolutionsSmurfit Kappa has launched a portfolio of sustainable packaging solutions for bundling canned and bottled beverages.The innovative new corr…
Businesses ‘struggling to turn sustainability ambitions into action’, surveys reveal
A survey of more than 9,000 businesses of all sizes and sectors has found that 96% want to improve their environmental and social practices – but that most are struggling to deliver this change due to a lack of funding or resources.
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