Stefano Rossi | Square box for a circular economy: How packaging does good for our environment
Zero-packaging stores – where rows of jars and refill stations sit full of food that is ready for consumers to fill up containers brought from home – have proliferated in recent years. Yet they tend to be more expensive than their supermarket equivalents and therefore a more aspirational offering – and they may not be as beneficial to the environment as they first seem. Damage to products is the prime concern – packaging protects goods on a journey, saving shoppers valuable pennies and keeps items fresher for longer, too.