B.C. NDP and Green party collaboration leads to top sustainability honour
B.C. Environment Minister George Heyman and Green Party of B.C. Leader Andrew Weaver have been honoured at the Clean50 awards.
Source: globalnews.ca
B.C. Environment Minister George Heyman and Green Party of B.C. Leader Andrew Weaver have been honoured at the Clean50 awards.
Source: globalnews.ca
Restaurants and businesses in Ventura are pledging to ditch single-use straws as part of the “Strawless Summer Challenge” launched by the Ventura County chapter of Surfrider Foundation, which seeks to raise awareness of the damage wrought by non-recyclable plastics and, in particular, straws. Come this weekend, one of Ventura County’s largest annual events will ditch straws as well when the Surf Rodeo kicks off in Ventura. As of July 10, Surfrider says that 19 restaurants in Ventura have committed to the pledge, becoming straw-by-request, paper-straw-by-request or offering no straws entirely, and two in Ojai.
The development of specific and actionable metrics at the systems, business and product levels will be a key accelerator for scale.
Hotels are going sustainable in a number of ways. Kitchen gardens may be the most exciting though. These UK hotels are leading the way. There’s something rather lovely about eating food sourced, at least in part, from your own garden. To dig into a pie, for example, and be able to look outside and see the tree from which your apples came is a certain kind of deliciousness. You know what’s even better than this? A meal sourced from mere metres away that you haven’t even had to make.
Most plastics degrade when they’re recycled. But scientists have developed a new kind of plastic, called PBTL, that retains its strength no matter how many times it’s broken down and remolded.
Josoor Institute, the training and education arm of the Supreme Committee for Delivery & Legacy (SC), recently held a new webinar focused on the circular economy – an economic approach aimed at minimising waste. Moderated by Orjan Lundberg, Sustainability & Environmental Expert at the SC, speakers discussed different strategies and best practices in implementing sustainable practices in relation to supply chain and waste management in the planning of large events held in urban settings. Alexandre Hedjazi, Director of the Global Environmental Policy Programme at the University of Geneva, emphasised the role urgency plays in encouraging event planners to unlock innovative solutions. In particular, he discussed initiatives that addressed challenges related to providing sustainable critical infrastructures during a large event while ensuring their long-term legacy afterwards.
Lucie Germser, head of communication and design at Monsieur-T, reflects on an old photo of herself in re-used denim overalls.