Sustainability and corporate responsibility managers from a range of businesses recently gathered in London for an exclusive roundtable hosted by edie and EDF Energy, to discuss how organisations are stepping up efforts to accelerate a circular economy.
Source: www.edie.net
Read more about NGT asks DPCC to give fresh report on illegal e-waste processing in Delhi on Business Standard.Seelampur, Mustafabad, Behta Hazipur and Loni in Ghaziabad account for about 57 per cent, 15 per cent, 9 per cent and 10 per cent of all e-waste informal processing units…
When it’s suggested that our food system be comprised of millions of small, organic gardens, there’s almost always someone who says that it isn’t realistic. And they’ll quip something along the lines of, “There’s no way you could feed the world’s growing population with just gardens, let alone organically.” Really? Has anybody told Russia this?
Customers, consumers, and investors are now demanding businesses to consider the environmental and social impact of their products, services, and operations.1 Governments are following suit, with a 20-fold increase in global environmental regulations over the past two decades.2 Simultaneously, new technologies and business models are gradually enabling businesses to address the ecosystem shift towards sustainability.
Read the full article at: www.innosight.com
Accor has vowed to remove all single-use plastic items from its hotels by end-2022, as it joins the Global Tourism Plastics Initiative led by the United Nations Environment Programme (UNEP) and the World Tourism Organization, in collaboration with the Ellen MacArthur Foundation.
Owners Anthony Myint and Karen Leibowitz will focus on their efforts to fight climate change via their non-profit, the Perennial Farming Iniative…
Around 70% of consumers surveyed by STR’s Tourism Consumer Insights team said that they believed there was little or no effort to be sustainable among tourism providers.