Can the global economy can withstand the pressures of new demands created by climate change? This was the question put to the keynote panel at The Economist Sustainability Summit 2019, which included Cambridge Institute for Sustainability Leadership (CISL) founder Director Dame…
Source: www.cisl.cam.ac.uk
LOOP Mission reached the semi-final of the Government of Canada’s Food Waste Reduction Challenge and won $100,000.
More than a third of food worldwide is wasted, which accounts for eight percent of total global greenhouse gas emissions. Meanwhile, one in seven Canadians experience food insecurity. To accelerate and advance diverse and high-impact solutions to fight food waste, Agriculture and Agri-Food Canada launched the Food Waste Reduction Challenge, a $20 million initiative under the Food Policy for Canada.
Read the full article at: www.freshplaza.com
UK-based Bennetts Associates is the first architecture practice in the world to achieve approved Science Based Targets and commit to the UN’s Climate Neutral Now campaign…
IBM has developed a new battery that’s free of cobalt, nickel and other heavy metals, avoiding the environmental issues related to lithium-ion technology.
Packaging SolutionsSmurfit Kappa has worked with a well known Belgian specialty brewer to produce a sustainable packaging concept that eliminated the need for…
Nearly 50 years ago, US Senator Gaylord Nelson spearheaded the first Earth Day, sparked by the devastating 1969 oil…
Evaluations of fishing agreements could become essential tools for dialogue on sustainable fisheries between the EU, the third country and their stakeholders.