Which destinations deserve to be celebrated right now, for their approach to a more sustainable tourism? That’s what we asked our panel of sustainable tourism experts. Among the answers are many well-known sustainability champions, but also some surprising newcomers doing good things behind the scenes: rising stars on the responsible tourism horizon.
Source: sustainability-leaders.com
Services Research Program at the Institute of Health Policy, Management and Evaluation (IHPME), was named a University of Toronto Alumni Association Graduate Scholar through U of T’s Awards of Excellence program. The prestigious award program, which dates back to 1921, celebrates students, staff and faculty who demonstrate a commitment to enhancing the university experience of their peers, and leave a significant impact on the institution through their leadership.
COVID-19 has exacerbated food insecurity and health disparities and laid bare systemic inequalities in our society. The pandemic has also highlighted how the charitable food system of food banks and pantries can respond and innovate. In this session, we will discuss some lessons learned from the pandemic and strategies for food pantries to emerge stronger to promote health, stability and financial wellbeing. We will discuss a paradigm shift from emergency to empowerment.
Utilities need to adapt as businesses continue to focus on sustainability, looking for cleaner energy sources and viewing such measures as an opportunity…
“Keeping Pasadena at the Forefront of Climate Change and Sustainability” A recap of Pasadena City Council meeting on Monday, Dec.10, 2018 By Garrett Rowlan…
What are the five ideas that Thinkers50 are watching right now? 1) Project management 2) Onlyness 3) The Circular Economy 4) Still Moving 5) Judgement in the…
A circular economy differs from a linear economy quite fundamentally: the step plan, the perspective on sustainability, and the quality of reuse practices.