, Écotable, a label to create a “sustainable restaurants”, TheCircularEconomy.com

Écotable, a label to create a “sustainable restaurants”

, Écotable, a label to create a “sustainable restaurants”, TheCircularEconomy.com

Context French people are paying more and more attention to the impact of their food on the planet and on their health, this can be seen in particular with the increase in purchases of organic products.

Source: letsfoodideas.com

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