Evolving a Sustainable Future in the United Kingdom –
Prosocial is inherently about equity and co-production starting at the scale of small groups and then applying the same principles at multiple levels.
Source: evolution-institute.org
Prosocial is inherently about equity and co-production starting at the scale of small groups and then applying the same principles at multiple levels.
Source: evolution-institute.org
While vehicles provide economic and societal benefits, they come with a sizeable carbon footprint. The European Green Deal is a chance for car manufacturers to make their processes more circular, write Maya Ben Dror and Tilmann Vahle. Maya Ben Dror is the Lead on Shaping the Future of Mobility at the World Economic Forum. Tilmann Vahle is the Lead on Circular Mobility Solutions at SYSTEMIQ. Both authors are involved in the Circular Cars Initiative, a World Economic Forum project. The automotive industry is a driver of Europe’s economic value creation, competitive sovereignty, and societal wellbeing. But road transport is also responsible for 20% of Europe’s greenhouse gas emissions, and emissions from vehicles’ materials are expected to account for 60% of the total vehicle lifecycle emissions by 2040.
The international conference SUSTAINABLE FISHERIES IN SW ATLANTIC: A SCIENTIFIC APPROACH took place online on March 4th, 2021 and promoted by H2020 funded project FarFish. It was attended by representatives from international organizations such as FAO and the LDAC, as well as the General…
Columnist Abby Springs proposes ways the university could decrease student use of disposable water bottles.
The Urban Future Lab and Solar 1 are excited to partner with Circular City Week for the first Clean Energy Connections of the year! This episode, we’re givin…
KBR has published its 2019 Sustainability & Corporate Responsibility Report and announced a new sustainability agenda, the company reported on Friday. KBR will implement a plan to incorporate corporate environmental, social and governance (ESG) strategy, policies, procedures and management approaches that will support positive environmental and social impact.
Expert View from Mark Bustard (IBioIC) : How innovation can feed the growing appetite for a sustainable food system…