Guest post: Food sovereignty in Barcelona –
La Boquería, one of Barcelona’s most famous open air markets, screams Spain, or at least Southern Europe (Catalans these days are having a hard time calling themselves Spanish). It’s noisy and a bit chaotic, but teeming with positive energy. Tourists and locals mill about while vendors shout the offers of the day from all corners of the building. Fruits and vegetables are sold alongside fresh seafood, and of course, there’s a bar inside where you can enjoy a cold cerveza or an early afternoon tapa. Most of us in Europe and the United States don’t live in a place where a market like this could exist.
Read the full article at: earthbound.report
