How Research and Innovation in Food Nutrition Security and Sustainable Agriculture can mitigate COVID-19 impacts

At the dawn of 2020, the number of hungry and malnourished people around the world was on the rise due to an increase in violent conflicts and climate change impacts. Today, over 800 million people face chronic undernourishment and over 100 million people need lifesaving food assistance.

Source: www.leap4fnssa.eu

Similar Posts

Leave a Reply

Your email address will not be published. Required fields are marked *