Throughout history, the planet has increased the amount of population it can support thanks to technology. That ability has made some believe that the bounty of the earth is unlimited.
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On 22 April 2021, to celebrate the 51th anniversary of the United Nations Earth Day, the Future Food Institute (FFI) and the FAO elearning Academy are organizing the second edition of the 24-hour Global Digital Marathon on Sustainability entitled: “Food for Earth”.
The global event brings together bright minds and good practices on sustainable food systems for regenerating the Planet.
A designer’s guide for a circular economy… Growth and progress are the engines of our time. But, while the urgency for resources is rapidly growing, we’re already living in a world where raw materials are scarce.
A Montford couple who pledged to go plastic-free in January plan to continue their drastic lifestyle change to help raise awareness and empower others. “We did start it as a one-month challenge,” says Hilary Drake.
Secondary packaging provider TrakRap will have a guest speaker at its stand on 2 October to discuss the importance of sustainability at the PPMA Total Show.
Americans are eating less meat, creating a market for realistic veggie alternatives that could be the future of sustainability.
See how the top 3 corporate sustainability trends of 2019 played out based on real-world examples of companies that raised the bar over this last year.