Michelin Guide UK & Ireland’s New Sustainability Award Goes To Irish Restaurant Loam
The restaurant in the west of Ireland commits to using native ingredients only, and has retained it’s Michelin star since 2015.
Source: www.forbes.com
The restaurant in the west of Ireland commits to using native ingredients only, and has retained it’s Michelin star since 2015.
Source: www.forbes.com
Most companies have hit their near-term goals for greenhouse gas reduction, and some have advanced circular-economy projects. But to get to net-zero emissions, suppliers, customers, and dedicated corporate teams will all be needed. About six in 10 executives believe they can achieve their corporate sustainability goals over the next year, according to a recent global survey commissioned by Honeywell International. But only about 16% think they’ll do so primarily through technology-driven changes, such as upgrading or replacing existing systems with newer, more efficient or more sustainable technologies. The vast majority of the 600 business leaders surveyed — 62% — expect to hit their short-term goals mainly by modifying or eliminating operational processes or business behaviors.
Joseph Mulama rummages through a pile of used printer cartridges stored in a corner of his Smart Tech Cybercafé, on Tom Mboya Street in Nairobi, wondering how to get rid of them. The dusty and bulky cartridges that Mulama has accumulated over the years have now become unsightly trash, taking up valuable space, gathering dust and even housing pests. His printers cannot use refilled cartridges, so he has to buy new ones to replace those that are used up.
On April 8, China lifted its 76-day lockdown of Wuhan, with trains and flights resumed and highways reopened. Shanghai will reopen its schools for many students from April 27. Given that most new COVID-19 cases in China are imported, the country is reopening businesses and schools gradually and…
Businesses need to deal with highly complex technical and economic challenges in order to meet plastic reduction targets, report shows…
MAINSTREAMING SUSTAINABILITY: A BF+DA conversation with changemakers at a time of change with Lewis Perkins, Deb Johnson, Amy DuFault and Richa Agarwal.
The advantages of living in a connected world are many and varied. But too much of that relies on a culture of constantly upgrading gadgets. Where those unwanted devices end up, and how they are treated, is becoming a major concern.