Research by Newsweek Vantage confirms that the concept of a circular economy has gone from relative obscurity to the corporate boardroom in just a few years. In an October 2018 survey of 317 senior executives from large corporations around the world, fully 98% were familiar with the concept.
Source: www.duurzaam-ondernemen.nl
The Slovenian parliament passed a motion to adopt an EIT Climate-KIC-led proposal called “A Deep Demonstration of a Circular, Regenerative and Low-Carbon Economy in Slovenia” last November. The initiative is one of eight Deep Demonstrations launched by EIT Climate-KIC, which together offer a test…
Where trends such as ultra-filtered milk, grassfed and functional protein drinks have already given dairy a needed boost, national co-op Dairy Farmers of America (DFA) is helping new brands to move ahead with its 2020 DFA Accelerator, which announced its class of nine companies last week.
Responsibly sourced plant-based materials can reduce a food package’s carbon footprint and protect biodiversity. Renewables are the future of food packaging.
Demand for green and resilient building is on the rise in the U.S. – and that’s good news for precasters.
Players at the Salon de la Lingerie channeled demand for standout product and an emotional experience.
This webinar will mark the launch of the U.S.Chamber of Commerce Foundation’s newest research on the economic impact of the circular economy, conducted with research partner Navigant – a Guidehouse C…