Note Design Studio completes Formations, a Milan design week installation for Tarkett, featuring totem poles covered in vinyl material that can be recycled…
Source: www.dezeen.com
Daisy is currently director of urbanism forSustransand will bring with her a wealth of experience in policy and public realm design, gained through work as an architect and urban designer in India, Singapore, England and Scotland. She is also a member of the Edinburgh Climate Commission and Scotland’s Climate Assembly’s Evidence Group, so will contribute expertise in this area to support the council’s zero carbon goals.
The resilience of food production in the face of a changing climate will depend on both traditional ecological knowledge and Western science.
Deliveroo has created a dedicated sustainability and social impact team to drive and expand the company’s purpose-led initiatives for the coming year. …
Information on the environment for those involved in developing, adopting, implementing and evaluating environmental policy, and also the general public…
Boris Johnson has been accused of having ‘completely lost the plastic plot’ after telling schoolchildren that recycling ‘doesn’t work’ as a means to ease the climate crisis. The Recycling Association reacted with astonishment at the Prime Minister’s remarks during a Downing Street press conference for pupils, saying they were ‘very disappointing’. Number 10 had to tell the public to continue recycling after Mr Johnson said ‘recycling isn’t the answer’ and stressed the need to reduce the amount of plastic that is used. The PM said: ‘It doesn’t begin to address the problem. You can only recycle plastic a couple of times, really. What you’ve got to do is stop the production of plastic.’
The public believed that fast food was simply not compatible with France’s food culture. The brand faced negative perceptions regarding treatment of its workforce, overall environmental impact, and most damaging of all, the promotion of junk food. With public dissatisfaction at an all-time high, something had to change. A team of consultants from Deloitte France had a radical plan. To change the image, you’d have to start by changing the product. Listen to what the people want and then give it to them. We developed a 10-year progress plan to take the client from corporate interloper to a family-friendly sit-down restaurant.