The circular economy is gaining traction across the globe as leading companies and governments work to reduce waste and maximize resource use.
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Single-use cup consumption at Korean fast-food restaurants has plunged by 72 per cent, according to a Korea Times report.
For the past several years, California’s Sustainable Groundwater Management Act has been the talk, not only of the town and of the state, but also of the national and international groundwater and environmental policy community.
Experts from the Royal Holloway University studied how high levels of microplastics are impacting the River Thames, including its water column and shoreline.