S2G Ventures’ The Future of Food in the Age of COVID report explores the pandemic’s impact on food & agriculture and identifies innovation opportunities.
Source: foodtechconnect.com
A British firm is looking to help combat climate change by growing seaweed farms to remove carbon dioxide from the ocean while producing eco-friendly cattle feed.
Planting more trees is often touted a solution to help extract greenhouse gases from the air — as photosynthesis uses up carbon dioxide to create new biomass.
Yet trees grow slowly, the carbon they store is vulnerable to release by deforestation, and experts have said it may now be too late to put too much stock in this approach.
Veramaris has opened its new algal oil production facility in Blair, Nebraska today.
Dear Eartha,The school year is about to start, and I am wondering, how I can get my children ready while keeping sustainability in mind? — Katelyn, Dillon With a new school year approaching, parents are…
Please welcome this post from Daniel Ball, Business Development Director, Wax Digital Plastic use and pollution remain a key environmental issue for businesses and supply chains all over the world.……
Zalando has signalled a new direction on cutting emissions and reducing plastic waste, with its co-CEO admitting this will involve a trade-off with growth.
Wiseguyreports.Com Adds “E-waste Recycling and Reuse Services – Global Market Growth, Opportunities, Analysis Of Top Key Players And Forecast To 2025” To Its Research Database. Description: In 2017, the global E-waste Recycling and Reuse Services market size was million US$ and it is expected to reach million US$ by the end of 2025, with a CAGR of during 2018-2025.