PDX Aims to Reduce Use of Single-use Plastics
The airport’s Green Plate Program gives travelers and employees the option of receiving their meals on reusable plates and utensils.
Source: www.waste360.com
The airport’s Green Plate Program gives travelers and employees the option of receiving their meals on reusable plates and utensils.
Source: www.waste360.com
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Scientists from the UK’s foremost agricultural research organisations, including the James Hutton Institute, have teamed up to create a new UK Crop Microbiome Cryobank to safeguard future research and facilitate the sustainable yield improvement of the UK’s six major food crops.
A new Innovation Brief investigates how Water Sustainability Plans can help address the water challenges ahead in British Columbia.
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