Shifting the sustainability focus from the individual to the corporation
There is too much focus on the individual when it comes to sustainability and being environmentally friendly.
Source: www.cio.com
There is too much focus on the individual when it comes to sustainability and being environmentally friendly.
Source: www.cio.com
New Jersey Gov. Phil Murphy signed a bill Wednesday that prohibits the sale of single-use plastic carryout bags, paper bags, and polystyrene foam containers, as well as limits use of plastic straws.
Habanero Architecture has proposed a radial-array inspired lodge system that blends into the arabian mega dunes, allowing visitors to enjoy the unique scenery and wildlife.
A report by analyst Euler Hermes Global says, the European textile and apparel (T&A) is expected to recover from its current gloom and grow by 15 per cent in 2021. The report attributes this optimism to the liquidity provided by central banks and governments to ailing companies. Also, new job-retention schemes will provide a substantial relief to the labor-intensive industry.
The motion, which passed with 574 votes in favour, 22 against and 95 abstentions, urges the European Commission to set binding 2030 targets for materials use and consumption footprint of all products placed on the EU market. It also calls on the EU executive to introduce product-specific standards for recycled materials to be incorporated into new products placed on the EU market. “If we continue to use all these natural resources at this speed by 2050, we won’t need one planet, we’ll need three,” said Jan Huitema, a Dutch liberal MEP who authored the Parliament’s report. “It’s much better to make sure that the waste we would otherwise burn or dump, that we use it as a valuable raw material to make new products,” he said.
Moneycontrol’s Shraddha Sharma explains how eco-friendly is bioplastic and if its benefits can mitigate climate change.
The Isbell family of Arkansas has spent decades experimenting with new ways to grow rice. In the process, they pioneered American-grown rice for sushi and sake, along with sustainable rice-farming techniques that conserve water and help slow climate change.