Snøhetta unveils S-1500 chair made from recycled plastic and metal
Snøhetta is working towards a more circular economy with the S-1500, which is made from recycled plastic and steel taken from Norwegian fishing industries.
Source: www.dezeen.com
Snøhetta is working towards a more circular economy with the S-1500, which is made from recycled plastic and steel taken from Norwegian fishing industries.
Source: www.dezeen.com
We know the positives for the environment and consumers of the electric transport disruption – what about the future of the automotive dealer?
A greener, more efficient rudder system, designed at the University of Strathclyde, will be demonstrated as part of a €6 million EU-funded research project. The GATERS project led by the University of Strathclyde under the Horizon 2020 Fund, will see the ‘gate rudder’ – a novel propulsion and steering system – retro-fitted to a commercial vessel as part of a trial. Unlike a traditional rudder which sits behind a ship’s propellers to steer the vessel, the U-shaped gate rudder – essentially two separate rudders – sits astride the propeller which, as a result, acts like a nozzle around the propeller and generates additional thrust.
Limiting climate change is a global effort that requires many actions, large and small. Making sustainable food choices when shopping, cooking and eating is more important than ever, and more and more Canadians are looking for sustainable food choices.
Climate and sustainability are increasingly important to a growing share of the population. We read daily about protests, activism, innovation. Greta clashes with Donald at summits. Our children strike for their futures.
Recycling, reuse and all things circular are taking on more and more importance in Europe. Sustainability will remain high on the agenda of the next EU legislative cycle but what tools are in place to help the industry get it across the line?
Food is by and large one of the world’s largest industries, and over the past decade, the resources, land and energy needed to get food on our plates have become vast, and become a burden on the planet.