Wells Fargo Asset Management (WFAM) today announced the launch of the Wells Fargo Municipal Sustainability Fund in an effort to provide clients innovative solutions and play a leading role in sustainable investing.
Source: www.environmentalleader.com
A Montford couple who pledged to go plastic-free in January plan to continue their drastic lifestyle change to help raise awareness and empower others. “We did start it as a one-month challenge,” says Hilary Drake.
Of the staggering 50 million tonnes of e-waste produced globally each year, just 20% is recycled. But a circular approach, as outlined in a new report, could turn the world’s e-waste mountain from a problem into a huge opportunity.
The Community Food Forest Handbook: A Review “The Community Food Forest Handbook: How to Plan, Organize, and Nurture Edible Gathering Places” by Catherine Bukowski and John Munsell is a rare edition to the literatures of permaculture and agroecology: it foregrounds sociocultural dimensions in the context of ecological design.
EDC’S BINHI program, which has rehabilitated thousands of hectares of forest land in the Philippines, has been awarded the best CSR program in a recent CSR Guild Awards.
A Canadian university and Stanford University had the highest overall scores on the 2019 Sustainable Campus Index.
It is not difficult to understand why palm oil has grown in importance over the past centuries. Palm can be harvested year-round. Its yield per hectare is twice that of soy, rapeseed and sunflower combined. It is also the most multitalented of vegetable oils: it is used in various consumer retail food products (from pizza to candy bars), cosmetics and personal care products (from lipstick to shampoo), biofuel and pharmaceuticals, among many others.