UN Report Highlights Possible Future Scenarios to Address E-Waste
Tracking the Implementation of the 2030 Agenda…
Tracking the Implementation of the 2030 Agenda…
During the winter of 2018-2019, one million tons of salt were applied to icy roads in the state of Pennsylvania alone. The salt from industrial uses like this often ends up in freshwater rivers, making their water undrinkable and contributing to a growing global crisis.
The partnership will enable the cruise line to replace all single-use plastic bottles across its fleet by January 2020.
Sales in plant-based foods show no sign of slowing in Europe. But booming demand raises complex issues, from the nutritional profile of formulations through to the sustainability of ingredient sourcing.
At this year’s Shanghai Fashion Week, the luxury group Kering hosted the very first sustainability conference “K Generation Talk & Award Ceremony in China.”…
We must make sure that increasing the efficiency of our industrial systems doesn’t lead to more consumption.
Over 5K illegal ewaste processing units, employing more than 50K workers, are operating right under the government’s nose in the Delhi NCR.
Nearly any job could “go circular” but these positions are critical to accelerating circularity.
Dezeen’s founder Marcus Fairs will speak to a panel of experts in Eindhoven about the circular economy and architecture, as part of Dutch Design Week 2019.
A majority of customers are fine with retailers charging for carry bags as it helps them inculcate the habit of bringing their own carry bags.
Following implementation of tech-based solutions, the government has now come up with Single-Use Plastic Grand Challenge for startups. …
As part of our Mission Possible campaign, edie brings you this weekly round-up of five of the best sustainability success stories of the week from across the globe.
The new framework includes metrics specific to the industry, such as key performance indicators for supplier diversity
The Other Bar is partnering with the UN and leveraging the blockchain for their sustainable chocolate bar to make the positive effects apparent to the customer.