Prophets Walk Among Us — Thoughts On Beirut, Eradicating Single Use Plastic, Listener Q’s + More – Rich Roll | Podcast on
Listen to this episode from The Rich Roll Podcast on Spotify. “You’d be amazed by what you can learn from the people in your immediate environment if you just slow down and pay attention.”Rich RollWelcome to another edition of Roll On—my bi-monthly deep dive into (semi) current events, topics of…
Implementing renewable energy strategies in city environments is rapidly becoming energetically imperative. Making the transition involves not only switching the energy source, but making sure it is cost-effective, sustainable and beneficial for development.
Did You Know? Furman has eight LEED certified buildings including Hipp Hall, the first LEED certified building in South Carolina, and The Shi Institute for Sustainable Communities, a former Southern Living Green Design Showcase home. The Physical Activities Center (PAC) is home to a large solar thermal system that generates hot water for the building. The roof also holds a 95 kW solar photovoltaic array that provides electricity to the building, and the elliptical machines are equipped with ReRev technology, which generates electricity from the energy of students, faculty, and staff working out!
IFS gives you end-to-end visibility of your supply chain, so you can deliver on consumer demands for transparency, sustainability and authenticity.
Strategy for Sustainable and Green Chromatographic Separation Science: innovation, Technology and Application | Bentham Science
Green separation science involves extraction, pre-concentration and chromatographic analysis aiming at minimizing environmental impact by reducing energy a…
Vietnam is one the fastest growing cement producers in the world, thanks to robust domestic demand and its position as one the world’s top cement exporters. This success has brought challenges, however, and the industry is now pushing to reduce its environmental impact, as well as optimising…
Home Sustainable Seafood Week Sustainable Seafood Suppers Ever wanted to cook with Michelin star winning TV chefs and foodie influencers? Now is your chance! This week is one of celebration – of the seafood we all love, and how to enjoy it, while at the same time making sure there is plenty of fish in the sea today, tomorrow, and forever. We are bringing together an inspiring group of well-known British chefs and influencers to show you how simple cooking up sustainable seafood is.
We work hard here at Mountain Rose Herbs to be an example of a business that puts people, plants, and planet before profit. You’ve heard of “the bottom line,” which in business parlance means thinking about profitability. But in our changing world, business leaders are considering whether there is a better, more sustainable model than a purely profit driven one. The “triple bottom line” model brings social and environmental impact into play. It insists on corporate responsibility and sustainable development, it prioritizes people, plants, and planet.
The Eaglecrest Residents’ Association will present their ‘Eagle Talks’ virtually, focusing on food safety and sustainability on Vancouver Island. The virtual event via Zoom is slated to take place on Sept. 29 and will feature Janet Thony, president of the Coombs Farmers Institute. The association is inviting interested Parksville Qualicum Beach residents to register to attend the talk, which will address issues critical to the community during any time of emergency.
Exclusivity and excellent game viewing in Uganda travel and other East African regions with other safari activities like gorilla trekking, boat trips, community tours, Eco tours, Uganda green travel, wildlife safaris, community visits, nature walks and so much more.