PepsiCo has published its 2018 Sustainability Report, outlining the company’s progress against its sustainability goals and announcing a new purpose behind its sustainability agenda: to help build a more sustainable food system. “As a global food and beverage leader whose products are enjoyed by consumers more than one billion times a day and that operates an agricultural supply chain touching 60 nations, we undoubtedly have a role to play in addressing the challenges of the modern food system, from climate change and resource scarcity, to packaging waste and income inequality,” says Ramon Laguarta, PepsiCo’s CEO and Chairman.