Two More US States Have Approved Bans On Single-Use Plastic Bags
The two new pieces of legislation mean that there are now five US states that have approved bans on single-use plastic bags.
Source: www.goodnewsnetwork.org
The two new pieces of legislation mean that there are now five US states that have approved bans on single-use plastic bags.
Source: www.goodnewsnetwork.org
From packaging to ecosystem rehabilitation, mycelium — the root structure of mushrooms — has a lot to offer.
Swedish innovation company RenCom aims to replace fossil-based plastic with products derived from the forest industry. One of these products is lignin. Together with Stora Enso, Rencom is working on the further valorisation of lignin where Lineo™ by Stora Enso is combined with biocomponents to…
Jun.10 — Canadian Environment and Climate Change Minister Catherine McKenna discusses the Canadian government’s plan to ban single-use plastics like straws …
November 26, 2019 Click Here To Listen Recycling industry revives measure on single-use plastics The recycling company Recology has put $1 million towards a ballot measure aimed at reducing single-use plastics in California.
Developing circular economy is the focus of Ministry of Environment and Forestry to tackle waste issue. The concept is expected to reduce waste volume in landfill and creating new economic opportunities.
Supermarket chain Aldi has pledged to source 100% sustainably certified soy across its supply chain by 2025, including soy used as animal feed. With the world’s population widely expected to grow to more than nine billion people by 2050, demand for protein and, therefore, soy, is set to grow exponentially. Announced on Thursday (28 March), the commitment will see Aldi work to ensure that all the soy used in its products and throughout its own-brand meat, fish, egg and dairy supply chains comes from “deforestation-free” sources” within the next five years. The retailer will initially purchase credits through the global Roundtable on Responsible Soy (RTRS) to verify that its suppliers are “actively engaged” with responsible production techniques and are producing soy to the RTRS’s accreditation standards.