Vermont Senate Considers Comprehensive Single-Use Plastics Ban
The Vermont Senate has been considering a bill that would not only ban the use of single-use plastic bags but also bar plastic straws and expanded…
Source: www.wamc.org
The Vermont Senate has been considering a bill that would not only ban the use of single-use plastic bags but also bar plastic straws and expanded…
Source: www.wamc.org
Refinitiv’s Head of Sustainability, Luke Manning, explains the centrality of the company’s sustainability strategy in inspiring its own practices…
While some parts of Canada have more options than others, every province has at least a few upstart viticulture enterprises.
This paper integrates ethics into decision-making for sustainable development to help planners choose between decommissioning and reuse of an offshore gas platform within a social perspective. To do so, I match multi-criteria analysis (MCA), cost–benefit analysis (CBA), weighted life-cycle assessment (WLCA), and monetary life-cycle assessment (MLCA) to four main ethical standpoints…
On October 21, Department of Conservation and Natural Resources Secretary Cindy Adams Dunn joined Knouse Foods Cooperative officials, the Alliance for the Chesapeake Bay, and a host of partners for the kickoff of a streamside forest buffer planting at the fruit grower owned cooperative operations in Biglerville, Adams County. The planting is designed to improve the water quality of an unnamed tributary to the Conewago Creek, and eventually the Chesapeake Bay.
The Circular Economy Centre at Cambridge Judge Business School is part of a consortium at the University of Cambridge that was awarded more than £1 million funding by the UK Research and Innovation agency to respond to challenges posed by plastic waste.
Covered with a photovoltaic roof, the Saxum Vineyard Equipment Barn is self-sufficient and champions environmentally friendly design principles.