Can China Balance Consumerism with Sustainability?
China is on track to beat its emissions targets and leapfrog into sustainability through the use of advanced technology.
Source: www.alizila.com
China is on track to beat its emissions targets and leapfrog into sustainability through the use of advanced technology.
Source: www.alizila.com
Single-use plastic items will not be given to customers, excluding the on-shelf products for sale.
Intensification and the separation of crops, livestock and forestry production systems in agriculture contributes greatly to climate change and biodiversity loss. A new 1.33 million European funded project, co-ordinated by researchers at the James Hutton Institute, will aim to find measures that can improve circularity in crop-forest-livestock integrated systems and mitigate greenhouse gas (GHG) emission. The project, Synergies in integrated systems: Improving resource use efficiency while mitigating GHG emissions through well-informed decisions about circularity (SENSE), will bring together 10 Institutions from 7 countries, 4 from Europe, and 3 from South America. The James Hutton Institute’s climate-positive research farm at Glensaugh will form one of the case study locations for the project.
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As the fight against plastic pollution gains momentum, firms are tackling the issue in different ways.
Nations have agreed to “significantly” curb items such as plastic bags and straws by 2030. Environmentalist groups warn the measures don’t go far enough, with the US reportedly blocking efforts for more radical action.
Circular economies are in the spotlight following the shockwaves of the COVID-19 pandemic. With the tilt in security, travel and transportation, and business operations, the focus is on how we fortify and better use our own resources. As we work to more sustainably manage finite resources and decrease pollution in our shrinking space, there is an opportunity to create economic growth through end-market development.